Salvia officinalis - traducción al italiano
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Salvia officinalis - traducción al italiano

SPECIES OF PLANT, HERB
Common sage; Garden sage; Kitchen sage; Culinary sage; Dalmatian sage; Broadleaf sage; Icterina; Extrakta; Lavandulaefolia; Sage (herb); Sage leaf; Sage leaves
  • Sage seeds are very small and almost spherical in shape
  • Sage leaves are covered with fine hairs called [[trichome]]s
  • Painting from ''Koehler's Medicinal Plants'' (1887)
  • Single flower in close-up
  • The top side of a sage leaf – [[trichomes]] are visible
  • The underside of a sage leaf – more trichomes are visible on this side
  • A specimen of ''Salvia officinalis'' grown in a flowerpot

Salvia officinalis         
pianta annuale medicamentosa
Salvia fruticosa         
SPECIES OF PLANT
Salvia triloba; East Mediterranean Sage; Salvia libanotica; Salvia lobryana; Salvia cypria; S. triloba; East Mediterranean sage; Greek oregano; Greek sage
pianta annuale
marsh-mallow         
  • Marshmallow (''Althaea officinalis'')
  • Marshmallow roots
SPECIES OF PLANT
Marshmallow (plant); Marshmallow root; Marsh-mallow; Marshmallow plant; Halawa root; Halawa root extract; Common marshmallow; Althaea kragujevacensis; Althaea micrantha; Althaea sublobata; Althaea taurinensis; Althaea vulgaris; Malva althaea; Malva officinalis; Althea officinalis
caramella gommosa e molle (dolce); altea, bismalva (pianta)

Definición

Rosemary
·noun A labiate shrub (Rosmarinus officinalis) with narrow grayish leaves, growing native in the southern part of France, Spain, and Italy, also in Asia Minor and in China. It has a fragrant smell, and a warm, pungent, bitterish taste. It is used in cookery, perfumery, ·etc., and is an emblem of fidelity or constancy.

Wikipedia

Salvia officinalis

Salvia officinalis, the common sage or just sage, is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region, though it has been naturalized in many places throughout the world. It has a long history of medicinal and culinary use, and in modern times it has been used as an ornamental garden plant. The common name "sage" is also used for closely related species and cultivars.